my honey's ale
American Brown Ale • All Grain • 5 gal
expirment ale, will let you know how it turns out
May 21, 2009 pm 03:01pm
Ingredients (All Grain, 5 gal)
- 5.5 lbs
Maris Otter Pale
Maris Otter Pale
An English thoroughbred and a favored choice of malt for many brewers. Simpsons' Maris Otter has a rich and nutty flavor and despite its small, berry size has a strong husk. This malt delivers predictable brewhouse performance with modest, yet consistent extracts. Brewers can expect good runoffs with clear wort.
- 2 lbs
Crystal Malt 120°L
Crystal Malt 120°L
Pronounced caramel flavor and a red color. For stouts, porters and black beers.
- 2 lbs
Honey Malt
Honey Malt
Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.
- 1 lbs
Corn Sugar
Corn Sugar
Use in priming beer or in extract recipes where flaked maize would be used in a mash.
- .25 oz
Cascade - 7.8 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Challenger - 5.5 AA% pellets; boiled 60 min
Challenger
Popular bittering hop used primarily in British ales and lagers. Mild to moderate aroma, but quite spicy.
- 1 oz
Cascade - 7.8 AA% whole; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
White Labs WLP008 East Coast Ale
White Labs WLP008 East Coast Ale
Our "Brewer Patriot" strain can be used to reproduce many of the American versions of classic beer styles. Similar neutral character of WLP001, but less attenuation, less accentuation of hop bitterness, increased flocculation, and a little tartness. Very
Style (BJCP)
Category: 10 - American Ale
Subcategory: C - American Brown Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.053 | 1.045 - 1.060 | |
| Terminal Gravity: | 1.013 | 1.010 - 1.016 | |
| Color: | 22.6 SRM | 18 - 35 | |
| Alcohol: | 5.3% ABV | 4.3% - 6.2% | |
| Bitterness: | 33.1 IBU | 20 - 40 |
