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Goes Down Quick Lager

Goes Down Quick Lager

Lite American Lager • All Grain • 5 gal

juiceman

Summer beer that will hopefully go down smooth and refresh... Crystal Malt 60L added mid mash (30 min) total mash 60 min. First addition of cascade is actually argentina cascade

March 17, 2009 pm 07:16pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 5 lbs American 2-row

    American 2-row

    Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt

  • .5 lbs Belgian Cara-Pils

    Belgian Cara-Pils

    Significantly increases foam/head retention and body of the beer.

  • .2 lbs Belgian Wheat Malt

    Belgian Wheat Malt

    Malted wheat for use in Wheat beers.

  • .2 lbs Crystal Malt 60°L

    Crystal Malt 60°L

    Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.

  • .5 lbs Barley Flaked

    Barley Flaked

    Helps head retention, imparts creamy smoothness. For porters and stouts.

  • .4 oz Cascade - 3.2 AA% pellets; boiled 60 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • .5 oz East Kent Goldings - 4.5 AA% pellets; boiled 15 min

    East Kent Goldings

    Mild, slightly flowery.

  • .2 oz Cascade - 7.8 AA% pellets; boiled 2 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Munton-Fison Active Brewing Yeast

    Munton-Fison Active Brewing Yeast

    Some fruity esters, attenuative, fair to good reputation.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: A - Lite American Lager

Range for this Style
Original Gravity: 1.031 1.028 - 1.040
Terminal Gravity: 1.003 0.998 - 1.008
Color: 5.3 SRM 2 - 3
Alcohol: 3.7% ABV 2.8% - 4.2%
Bitterness: 10.1 IBU 8 - 12

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