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Winter Ale 2008

Winter Ale 2008

English Barleywine • All Grain • 5 gal

hefel

golden promise, rye, caramunich, and molasses!

October 27, 2008 pm 04:15pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 12 lbs Golden Promise Pale

    Golden Promise Pale

    An especially sweet and clean variety of barley which results in full and malty sweet beer. It has superb hush integrity and delivers fast and consistent mash tun drainage. This malt variety is perfect for brewing up a clear, bright pint.

  • 2 lbs Rye Malt

    Rye Malt

    Often used in German Ales and specialty beers

  • 0.5 lbs Belgian Caramunich

    Belgian Caramunich

    Caramel, full flavor, copper color. For Belgian ales, German smoked and bocks.

  • 0.125 lbs Roasted Barley

    Roasted Barley

    Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.

  • 1 lbs Molasses

    Molasses

    Imparts strong sweet flavor. Use in stouts and porters.

  • 2.5 oz Tettnanger - 4.5 AA% pellets; boiled 60 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 0.5 oz Tettnanger - 4.5 AA% pellets; boiled 15 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 0.5 oz Tettnanger - 4.5 AA% pellets; boiled 3 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • Wyeast 1026-PC British Cask Ale

    Wyeast 1026-PC British Cask Ale

    A great yeast choice for any cask conditioned British Ale and one that is especially well suited for IPA’s and Australian ales. Produces a nice malt profile and finishes crisp & slightly tart. Low to moderate fruit ester producer that clears well without filtration.

Style (BJCP)

Category: 19 - Strong Ale

Subcategory: B - English Barleywine

Range for this Style
Original Gravity: 1.080 1.080 - 1.120
Terminal Gravity: 1.018 1.018 - 1.030
Color: 18.3 SRM 8 - 22
Alcohol: 8.2% ABV 8% - 12%
Bitterness: 56.2 IBU 35 - 70

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