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Vision Impaired Belief

Vision Impaired Belief

English IPA • All Grain • 5 gal

Mark Graham

March 14, 2001 am 10:49am

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 7.5 lbs English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 1 lbs Crystal Malt 20°L

    Crystal Malt 20°L

    Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.

  • 0.06 lbs American Chocolate Malt

    American Chocolate Malt

    Use in all types to adjust color and add nutty, toasted flavor. Chocolate flavor.

  • 0.5 lbs Belgian Wheat Malt

    Belgian Wheat Malt

    Malted wheat for use in Wheat beers.

  • 1.5 oz Willamette - 5.7 AA% pellets; boiled 60 min

    Willamette

    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • 0.5 oz Willamette - 5.7 AA% pellets; boiled 20 min

    Willamette

    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • 1 oz Crystal - 6.5 AA% pellets; boiled 5 min

    Crystal

    Mild. 'Noble'. Used mainly for its aroma which is mild and pleasant.

  • 0.5 oz Cascade - 6.0 AA% pellets; boiled 1 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • 1.5 oz Cascade - 6.0 AA% pellets; boiled 0 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 3766 Cider

    Wyeast 3766 Cider

    Crisp dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears and other fruit or fermentables. Allows fruit character to dominate the profile.

Style (BJCP)

Category: 14 - India Pale Ale (IPA)

Subcategory: A - English IPA

Range for this Style
Original Gravity: 1.051 1.050 - 1.075
Terminal Gravity: 1.012 1.010 - 1.018
Color: 11.5 SRM 8 - 14
Alcohol: 5.1% ABV 5% - 7.5%
Bitterness: 50.4 IBU 40 - 60

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