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Mixed Berry Mead

Mixed Berry Mead

Specialty Beer • Extract • 5 gal

August 23, 2001 pm 03:53pm

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 1 lbs Dry Extra Light; Muntons

    Dry Extra Light; Muntons

    Contains no colored malts or unmalted products; the light color of this product is achieved by using low processing temperatures and low-colored raw materials.

  • 16 lbs Honey

    Honey

    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • 3 lb Raspberries - (omitted from calculations)

    Raspberries

  • 3 lb Blueberries - (omitted from calculations)

    Blueberries

  • 3 lb Blackberries - (omitted from calculations)

    Blackberries

  • Wyeast 2565 Kolsch

    Wyeast 2565 Kolsch

    A hybrid of ale and lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.

Style (BJCP)

Category: 23 - Specialty Beer

Subcategory: A - Specialty Beer

Range for this Style
Original Gravity: 1.111 1.026 - 1.120
Terminal Gravity: 1.028 0.995 - 1.035
Color: 1.0 SRM 1 - 50
Alcohol: 11.1% ABV 2.5% - 14.5%
Bitterness: 0.0 IBU 0 - 100

Discussion

ShKotty

Brew Instructions

2012-04-16 5:20pm

Can you please share you brewing steps with us? I know this is mead and pretty simple as far as steps, but I would appreciate it! Thanks!

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