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robotnick light mild

robotnick light mild

Mild • All Grain • 20 L

alx77

Mashing 60 min. @ 68C

May 1, 2008 pm 02:06pm

0.0/5.0 0 ratings

Ingredients (All Grain20 L)

  • 2.8 kg English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 0.05 kg Weyermann Carafa® I; Weyermann

    Weyermann Carafa® I; Weyermann

    Gives deep aroma and color to dark beers, bocks, stout, alt and schwarzbier.

  • 0.2 kg Melanoidin Malt

    Melanoidin Malt

    Red Ales

  • 0.1 kg British Crystal 55°L

    British Crystal 55°L

    Sweet caramel flavor, adds mouthfeel and head retention. For pale or amber ales.

  • 10 g Target - 9.7 AA% whole; boiled 80 min

    Target

    Used for its robust bittering ability in British ales and lagers. Aroma is quite intense.

  • 18 g East Kent Goldings - 4.2 AA% whole; boiled 20 min

    East Kent Goldings

    Mild, slightly flowery.

  • 4 g East Kent Goldings - 4.2 AA% whole; boiled 3 min

    East Kent Goldings

    Mild, slightly flowery.

  • Wyeast 1318 London Ale III™

    Wyeast 1318 London Ale III™

    From traditional London brewery with great malt and hop profile. True top cropping strain, fruity, very light, soft balanced palate, finishes slightly sweet.

Style (BJCP)

Category: 11 - English Brown Ale

Subcategory: A - Mild

Range for this Style
Original Gravity: 1.033 1.030 - 1.038
Terminal Gravity: 1.010 1.008 - 1.013
Color: 12.3 SRM 12 - 25
Alcohol: 3.0% ABV 2.8% - 4.5%
Bitterness: 21.8 IBU 10 - 25

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