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Dirty Water Brews India Wharf Pale Ale

Dirty Water Brews India Wharf Pale Ale

American IPA • All Grain • 5.25 gal

Paulthenurse

A good example of an East Coast IPA with the hops focused more towards the back end than the front. The corney seems to empty itself whenever this one is in the Keezer.

January 7, 2008 pm 09:47pm

0.0/5.0 0 ratings

Ingredients (All Grain5.25 gal)

  • 13.25 lbs American 2-row

    American 2-row

    Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt

  • 0.5 lbs Crystal Malt 60°L

    Crystal Malt 60°L

    Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.

  • 0.33 lbs Dextrine Malt

    Dextrine Malt

    In light-colored beers to give additional body. Adds richness without color.

  • 0.33 lbs Rye Flaked

    Rye Flaked

    Imparts a dry, crisp character. Use in rye beers.

  • 1 oz Target - 10.0 AA% whole; boiled 60 min

    Target

    Used for its robust bittering ability in British ales and lagers. Aroma is quite intense.

  • 2 oz Willamette - 5.0 AA% whole; boiled 15 min

    Willamette

    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • 1.5 oz Willamette - 5.0 AA% whole; boiled 1 min

    Willamette

    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • 1.5 oz Cascade - 5.5 AA% whole; added dry to secondary fermenter

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 1056 American Ale™

    Wyeast 1056 American Ale™

    Used commercially for several classic American ales. This strain ferments dry, finishes soft, smooth and dean, and is very well balanced.

Notes

Single step mash at 152 *F. A good example of an East Coast IPA with thehops focused more towards the back end than the front. The corney seems to empty itself whenever this one is in teh Keezer.

Style (BJCP)

Category: 14 - India Pale Ale (IPA)

Subcategory: B - American IPA

Range for this Style
Original Gravity: 1.066 1.056 - 1.075
Terminal Gravity: 1.014 1.010 - 1.018
Color: 10.8 SRM 6 - 15
Alcohol: 6.9% ABV 5.5% - 7.5%
Bitterness: 51.6 IBU 40 - 70

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