Ninja Bock
Traditional Bock • All Grain • 5 gal
Have not brewed
May 14, 2007 am 11:05am
Ingredients (All Grain, 5 gal)
- 4.5 lbs
German Dark Munich
German Dark Munich
Enhances body and aroma. Stout, schwarzbier, brown ale, dark and amber ales.
- .50 lbs
Crystal Malt 40°L
Crystal Malt 40°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- 3 lbs
American Victory
American Victory
Provides a deep golden to brown color. Use in nut brown ales, IPAs and Scottish ales.
- 4.5 lbs
German 2-row Pils
German 2-row Pils
- 1 oz
Cascade - 5.5 AA% pellets; boiled 40 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Cascade - 5.5 AA% pellets; boiled 30 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Cascade - 5.5 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast 1728 Scottish Ale™
Wyeast 1728 Scottish Ale™
Ideally suited for Scottish-style ales, and high gravity ales of all types.
Style (BJCP)
Category: 5 - Bock
Subcategory: B - Traditional Bock
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.062 | 1.064 - 1.072 | |
| Terminal Gravity: | 1.014 | 1.013 - 1.019 | |
| Color: | 16.4 SRM | 14 - 22 | |
| Alcohol: | 6.3% ABV | 6.3% - 7.2% | |
| Bitterness: | 28.2 IBU | 20 - 27 |
