gman base beer
American Pale Ale • All Grain • 18 L
new beer for new brewery
March 30, 2005 pm 06:41pm
Ingredients (All Grain, 18 L)
- 4 kg
Australian Traditional Ale
Australian Traditional Ale
Well modified, full flavour.
- .5 kg
German Light Crystal
German Light Crystal
- 40 g
Cascade - 5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 20 g
Cascade - 5.5 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 20 g
Cascade - 5.5 AA% pellets; boiled 1 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast 1056 American Ale™
Wyeast 1056 American Ale™
Used commercially for several classic American ales. This strain ferments dry, finishes soft, smooth and dean, and is very well balanced.
Notes
stick sucks balls
Style (BJCP)
Category: 10 - American Ale
Subcategory: A - American Pale Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.053 | 1.045 - 1.060 | |
| Terminal Gravity: | 1.012 | 1.010 - 1.015 | |
| Color: | 4.8 SRM | 5 - 14 | |
| Alcohol: | 5.4% ABV | 4.5% - 6% | |
| Bitterness: | 47.2 IBU | 30 - 45 |
