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Endless Winter

Endless Winter

Specialty Beer • Extract • 5 gal

zenga98

An ode to 2002-2003 endless winter in New England

April 5, 2003 pm 05:29pm

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 0.99 lbs Honey Malt

    Honey Malt

    Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.

  • 1.73 lbs German Dark Crystal

    German Dark Crystal

  • 10.85 lbs Wheat; John Bull

    Wheat; John Bull

    Golden & highly flavorsome. Lager malt extract & wheat syrup.

  • 2.5 oz Tettnanger - 4.5 AA% pellets; boiled 60 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 0.50 oz Cascade - 5.5 AA% pellets; boiled 15 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • 0.50 oz Cascade - 5.5 AA% pellets; boiled 1 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 1010 American Wheat™

    Wyeast 1010 American Wheat™

    A dry fermenting, true top cropping yeast which produces a dry, slightly tart, crisp beer, in American hefeweisen style.

Style (BJCP)

Category: 23 - Specialty Beer

Subcategory: A - Specialty Beer

Range for this Style
Original Gravity: 1.090 1.026 - 1.120
Terminal Gravity: 1.017 0.995 - 1.035
Color: 18.6 SRM 1 - 50
Alcohol: 9.7% ABV 2.5% - 14.5%
Bitterness: 53.8 IBU 0 - 100

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