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Creemore Springs Lager Clone

Creemore Springs Lager Clone

Bohemian Pilsener • All Grain • 10 gal

indioale

Missing Ontario...

February 18, 2003 am 06:02am

0.0/5.0 0 ratings

Ingredients (All Grain10 gal)

  • 18 lbs German 2-row Pils

    German 2-row Pils

  • .5 lbs German Vienna

    German Vienna

    Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.

  • 0.5 lbs German Light Crystal

    German Light Crystal

  • 2.5 lbs German Light Munich

    German Light Munich

    For a desired malty, nutty flavor. Lagers, Oktoberfests and bock beer.

  • 0.5 lbs Weyermann CaraFoam®; Weyermann

    Weyermann CaraFoam®; Weyermann

    Pilsner, Lagerbier, alcohol-reduced Beer, Light Beer, Bock Beer

  • 4.0 oz Hallertauer Hersbrucker - 4.5 AA% pellets; boiled 60 min

    Hallertauer Hersbrucker

    Mild to strong. 'Noble'.

  • 1.00 oz Czech Saaz - 5.0 AA% pellets; boiled 1 min

    Czech Saaz

    Very mild. 'Noble'.

  • Wyeast 2124 Bohemian Lager™

    Wyeast 2124 Bohemian Lager™

    A pilsner yeast from the Weihenstephen. Ferments clean and malty, with rich residual maltiness in full gravity pilsners.

Style (BJCP)

Category: 2 - Pilsner

Subcategory: B - Bohemian Pilsener

Range for this Style
Original Gravity: 1.056 1.044 - 1.056
Terminal Gravity: 1.016 1.013 - 1.017
Color: 5.0 SRM 3.5 - 6
Alcohol: 5.3% ABV 4.2% - 5.4%
Bitterness: 44.3 IBU 35 - 45

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