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Bonnie Spar Scotch Ale
Strong Scotch Ale • All Grain • 5 gal
. The Scotsman woke to nature's call And stumbled towards the tree Behind a bush he lifts his kilt And gawks at what he sees And in a startled voice he says To what's before his eyes, "Och, lad I don't know where ye been But I see ye won First Prize!" .
October 15, 2002 pm 12:04pm
0.0/5.0 0 ratings
Ingredients (All Grain, 5 gal)
- 11 lbs
American 2-row
American 2-row
Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt
- 2 lbs
German Dark Munich
German Dark Munich
Enhances body and aroma. Stout, schwarzbier, brown ale, dark and amber ales.
- 2 lbs
Belgian Aromatic
Belgian Aromatic
Imparts a big malt aroma. Use in brown ales, Belgian dubbels and tripels.
- 1 lbs
British Dark Crystal
British Dark Crystal
Sweet caramel flavor, mouthfeel. For porters, stouts, old ales and any dark ale.
- 1/2 lbs
Belgian Special B
Belgian Special B
- 1/4 lbs
Roasted Barley
Roasted Barley
Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.
- 1 1/4 oz
East Kent Goldings - 5.0 AA% pellets; boiled 90 min
East Kent Goldings
Mild, slightly flowery.
- 1 tsp
Phosphoric Acid - (omitted from calculations)
Phosphoric Acid
- 1 tsp
Irish Moss - (omitted from calculations)
Irish Moss
-
Wyeast 1728 Scottish Ale™
Wyeast 1728 Scottish Ale™
Ideally suited for Scottish-style ales, and high gravity ales of all types.
Notes
Also... 1 lb Carapils malt 1 lb Wheat malt 1 lb Vienna malt
Style (BJCP)
Category: 9 - Scottish and Irish Ale
Subcategory: E - Strong Scotch Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.073 | 1.070 - 1.130 |  |
| Terminal Gravity: | 1.019 | 1.018 - 1.056 | |
| Color: | 26.4 SRM | 14 - 25 | |
| Alcohol: | 7.2% ABV | 6.5% - 10% | |
| Bitterness: | 32.6 IBU | 17 - 35 | |
Discussion
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