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Walter test IPA 2

Walter test IPA 2

American IPA • All Grain • 5 gal

jmjwalt1

starting point for a medium alcohol IPA

September 14, 2018  06:45pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 9.26 lbs Maris Otter;Crisp

    Maris Otter;Crisp

    An English thoroughbred and a favored choice of malt for many brewers. Simpsons' Maris Otter has a rich and nutty flavor and despite its small, berry size has a strong husk. This malt delivers predictable brewhouse performance with modest, yet consistent extracts. Brewers can expect good runoffs with clear wort.

  • 2.60 lbs 2-Row Brewers Malt;Briess

    2-Row Brewers Malt;Briess

    Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 0.16 lbs Dextrine Malt

    Dextrine Malt

    In light-colored beers to give additional body. Adds richness without color.

  • 0.24 lbs Oats Flaked

    Oats Flaked

    Belgian White Ale(wit), other specialty beers.

  • 0.7 oz Warrior® -16.0 AA% pellets; boiled 60 min

    Warrior®

    New hop with much potential. Very stable.

  • 0.50 oz Cascade -5.5 AA% pellets; boiled 15 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • 0.50 oz Citra® -12.0 AA% pellets; boiled 1 min

    Citra®

    Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.

  • Wyeast1332Northwest Ale™

    Wyeast1332Northwest Ale™

    One of the classic ale strains from the Northwest U.S. Breweries. Produces a malty and mildly fruity ale with good depth and complexity.

Style (BJCP)

Category: 21 -IPA

Subcategory: A -American IPA

Range for this Style
Original Gravity: 1.064 1.056 -1.070
Terminal Gravity: 1.011 1.008 -1.014
Color: 7.6 SRM 6 -14
Alcohol: 7.0% ABV 5.5% -7.5%
Bitterness: 58.5 IBU 40 -70

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