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Farm Funk Fresh

American IPA • Extract • 5 gal

ReckHaus

My first IPA

June 20, 2017 pm 09:11pm

0.0/5.0 0 ratings

Ingredients (Extract, 5 gal)

.5 lbs Crystal 40; Great Western

Crystal 40; Great Western

A fully modified and saccharified two-row crystal malt roasted to a target color of 40° ASBC. A versatile malt providing moderate color and caramel flavor.
6.6 lbs CBW® Pilsen Light Liquid (Malt Extract); Briess

CBW® Pilsen Light Liquid (Malt Extract); Briess

Neutral to subtle flavor. Characteristics & Applications: • CBW® Pilsen Light is a liquid, 100% pure malted barley extract made from 100% Briess malts and water. It is the lightest pure malted barley extract available and produces a very crisp, clear wort. • CBW® Pilsen Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers. • Advantages of using extract in a brewhouse include: o Save time. o Increase capacity/boost productivity. o Extends the brew size by adding malt solids to the wort. o Boost gravity. o Adjust color. o Improve body and head retention. • Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavored, freshest, pure malt extracts for top brewhouse performance.
1.0 lbs CBW® Pilsen Light Powder (Dry Malt Extract); Briess

CBW® Pilsen Light Powder (Dry Malt Extract); Briess

Neutral to subtle flavor. Characteristics & Applications: • CBW® Pilsen Light is a liquid, 100% pure malted barley extract made from 100% Briess malts and water. It is the lightest pure malted barley extract available and produces a very crisp, clear wort. • CBW® Pilsen Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers. • Advantages of using extract in a brewhouse include: o Save time. o Increase capacity/boost productivity. o Extends the brew size by adding malt solids to the wort. o Boost gravity. o Adjust color. o Improve body and head retention. • Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavored, freshest, pure malt extracts for top brewhouse performance.
1 oz Columbus - 14.9 AA% pellets; boiled 60 min

Columbus

Used mainly for bittering with some flavor qualities as well. Aroma is pleasant.
1 oz Mosaic® - 13.6 AA% pellets; boiled 15 min

Mosaic®

Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org
.5 oz Columbus - 14.9 AA% pellets; boiled 0 min

Columbus

Used mainly for bittering with some flavor qualities as well. Aroma is pleasant.
.5 oz Mosaic® - 13.6 AA% pellets; boiled 0 min

Mosaic®

Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org
.5 oz Citra® - 13.0 AA% pellets; boiled 0 min

Citra®

Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.
.5 oz Super Alpha - 14.3 AA% pellets; boiled 0 min

Super Alpha

A very versatile hop in the brew house where it can be used to deliver a very crisp bitter edge on the back palate as well as excellent aroma qualities. Like most New Zealand varieties the exceptional oil profile sets it apart as a hop with many applications. A mainstay in the New Zealand Brewing industry since the mid 1970s' the Super Alpha can now be found in breweries throughout the Asia Pacific region where it is sought for its ability to integrate and finely balance many regional Ales and Lagers.—NZ Hops Limited
1 oz Citra® - 13.0 AA% pellets; added dry to primary fermenter

Citra®

Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.
1 oz Mosaic® - 13.6 AA% pellets; added dry to primary fermenter

Mosaic®

Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org
1 oz Mosaic® - 13.6 AA% pellets; added dry to secondary fermenter

Mosaic®

Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org
1 oz Citra® - 13.0 AA% pellets; added dry to secondary fermenter

Citra®

Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.
1 oz Super Alpha - 14.3 AA% pellets; added dry to secondary fermenter

Super Alpha

A very versatile hop in the brew house where it can be used to deliver a very crisp bitter edge on the back palate as well as excellent aroma qualities. Like most New Zealand varieties the exceptional oil profile sets it apart as a hop with many applications. A mainstay in the New Zealand Brewing industry since the mid 1970s' the Super Alpha can now be found in breweries throughout the Asia Pacific region where it is sought for its ability to integrate and finely balance many regional Ales and Lagers.—NZ Hops Limited
1 tsp Irish Moss - (omitted from calculations)

Irish Moss

A dried red-brown marine algae. Fining agent to remove large proteins. Negatively charged polymer attracts positively charged protein-tannin complexes (extracted from grain husks and hops) during the boil. This action is aided by the clumping of proteins in the boiling process. Irish moss settles to the bottom of the brew kettle with spent hops and hot break material at the end of the boil.
White Labs WLP007 Dry English Ale

White Labs WLP007 Dry English Ale

Clean, highly flocculant, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches termi

Style (BJCP)

Category: 21 - IPA

Subcategory: A - American IPA

		Range for this Style
Original Gravity:	1.056	1.056 - 1.070
Terminal Gravity:	1.009	1.008 - 1.014
Color:	7.4 SRM	6 - 14
Alcohol:	6.1% ABV	5.5% - 7.5%
Bitterness:	77.4 IBU	40 - 70

	Apparent	Real
Original Extract:	13.72 P	13.72 P
Terminal Extract:	2.40 P	4.55 P
Attenuation:	82.5%	66.9%
	% by Volume	% by Weight
Alcohol:	6.1%	4.8%

	Weight	Calories
Alcohol:	17.1 g	118.1
Carbs:	15.9 g	60.5
Protein:	1.1 g	4.5
		Total Calories
		183.1

Fermentables

Total: 8.10 lbs

Efficiency: 72%

	Quantity	Proportion	Gravity	Color
Crystal 40 Crystal 40; Great Western A fully modified and saccharified two-row crystal malt roasted to a target color of 40° ASBC. A versatile malt providing moderate color and caramel flavor.	.5 lbs
CBW® Pilsen Light Liquid (Malt Extract) CBW® Pilsen Light Liquid (Malt Extract); Briess Neutral to subtle flavor. Characteristics & Applications: • CBW® Pilsen Light is a liquid, 100% pure malted barley extract made from 100% Briess malts and water. It is the lightest pure malted barley extract available and produces a very crisp, clear wort. • CBW® Pilsen Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers. • Advantages of using extract in a brewhouse include: o Save time. o Increase capacity/boost productivity. o Extends the brew size by adding malt solids to the wort. o Boost gravity. o Adjust color. o Improve body and head retention. • Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavored, freshest, pure malt extracts for top brewhouse performance.	6.6 lbs
CBW® Pilsen Light Powder (Dry Malt Extract) CBW® Pilsen Light Powder (Dry Malt Extract); Briess Neutral to subtle flavor. Characteristics & Applications: • CBW® Pilsen Light is a liquid, 100% pure malted barley extract made from 100% Briess malts and water. It is the lightest pure malted barley extract available and produces a very crisp, clear wort. • CBW® Pilsen Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers. • Advantages of using extract in a brewhouse include: o Save time. o Increase capacity/boost productivity. o Extends the brew size by adding malt solids to the wort. o Boost gravity. o Adjust color. o Improve body and head retention. • Briess Malt & Ingredients Company is the only vertically integrated malting company in North America. That means we make our pure malt extracts from our own malt so you are assured of receiving only the fullest flavored, freshest, pure malt extracts for top brewhouse performance.	1.0 lbs

Hops

Total: 9.0 oz

Kettle Gravity: 1.093

	Quantity	Boiled
Columbus (14.9%) Columbus Used mainly for bittering with some flavor qualities as well. Aroma is pleasant.	1 oz	60 min
Mosaic® (13.6%) Mosaic® Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org	1 oz	15 min
Columbus (14.9%) Columbus Used mainly for bittering with some flavor qualities as well. Aroma is pleasant.	.5 oz	0 min
Mosaic® (13.6%) Mosaic® Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org	.5 oz	0 min
Citra® (13.0%) Citra® Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.	.5 oz	0 min
Super Alpha (14.3%) Super Alpha A very versatile hop in the brew house where it can be used to deliver a very crisp bitter edge on the back palate as well as excellent aroma qualities. Like most New Zealand varieties the exceptional oil profile sets it apart as a hop with many applications. A mainstay in the New Zealand Brewing industry since the mid 1970s' the Super Alpha can now be found in breweries throughout the Asia Pacific region where it is sought for its ability to integrate and finely balance many regional Ales and Lagers.—NZ Hops Limited	.5 oz	0 min
Citra® (13.0%) Citra® Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.	1 oz	Dry Hop
Mosaic® (13.6%) Mosaic® Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org	1 oz	Dry Hop
Mosaic® (13.6%) Mosaic® Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org	1 oz	Dry Hop
Citra® (13.0%) Citra® Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.	1 oz	Dry Hop
Super Alpha (14.3%) Super Alpha A very versatile hop in the brew house where it can be used to deliver a very crisp bitter edge on the back palate as well as excellent aroma qualities. Like most New Zealand varieties the exceptional oil profile sets it apart as a hop with many applications. A mainstay in the New Zealand Brewing industry since the mid 1970s' the Super Alpha can now be found in breweries throughout the Asia Pacific region where it is sought for its ability to integrate and finely balance many regional Ales and Lagers.—NZ Hops Limited	1 oz	Dry Hop

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Recipe Search

Products

Farm Funk Fresh

Ingredients (Extract, 5 gal)

Crystal 40; Great Western

CBW® Pilsen Light Liquid (Malt Extract); Briess

CBW® Pilsen Light Powder (Dry Malt Extract); Briess

Columbus

Mosaic®

Columbus

Mosaic®

Citra®

Super Alpha

Citra®

Mosaic®

Mosaic®

Citra®

Super Alpha

Irish Moss

White Labs WLP007 Dry English Ale

Style (BJCP)

Analysis

Fermentables

Crystal 40; Great Western

CBW® Pilsen Light Liquid (Malt Extract); Briess

CBW® Pilsen Light Powder (Dry Malt Extract); Briess

Hops

Columbus

Mosaic®

Columbus

Mosaic®

Citra®

Super Alpha

Citra®

Mosaic®

Mosaic®

Citra®

Super Alpha

Discussion

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