
Cherry Vanilla - Two.5 Flips
American Amber Ale • Extract • 5 gal
whoo
April 18, 2013 pm 01:48pm
Ingredients (Extract, 5 gal)
- .5 lbs
Crystal 60; Great Western
Crystal 60; Great Western
Similar to C40 but with a more extensive roasting to a target color of 60° ASBC. Has a more pronounced caramel flavor to coincide with the color.
- 6.6 lbs
Liquid Amber Extract
Liquid Amber Extract
Amber is used predominantly in the production of medium-colored beers such as pale ales, IPAs, and bitters.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 5 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 10 - American Ale
Subcategory: B - American Amber Ale
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.048 | 1.045 - 1.060 | ![]() |
Terminal Gravity: | 1.011 | 1.010 - 1.015 | ![]() |
Color: | 13.9 SRM | 10 - 17 | ![]() |
Alcohol: | 4.8% ABV | 4.5% - 6% | ![]() |
Bitterness: | 29.9 IBU | 25 - 40 | ![]() |