Apricot Honey American Pale Ale
American Pale Ale • Extract • 5 gal
1LB Crystal 40 1.5onces dextrine. steep 155 1 hr 170 5 mins steep. .5 summit 60 .25 summit 30 .25 summit 15 .25 summit 2. sweet orange peel at 15, 2 lb honey at 10. 4oz of apricot in keg.
June 13, 2011 pm 06:52pm
Ingredients (Extract, 5 gal)
- 0.63 lbs
Crystal Malt 40°L
Crystal Malt 40°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- 0.14 lbs
Dextrine Malt
Dextrine Malt
In light-colored beers to give additional body. Adds richness without color.
- 3.00 lbs
Liquid Extra Light; Muntons
Liquid Extra Light; Muntons
Made from the lightest available lager malt, processed carefully with the gentlest heat necessary to ensure that the resultant extract is the lightest possible from 100% malt.
- 3.00 lbs
Liquid Extra Light; Muntons
Liquid Extra Light; Muntons
Made from the lightest available lager malt, processed carefully with the gentlest heat necessary to ensure that the resultant extract is the lightest possible from 100% malt.
- 0.37 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 0.37 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 0.4 oz
Summit™ - 17.0 AA% pellets; boiled 60 min
Summit™
Super-high alpha hop with a low cohumulone content and a strong orange/tangerine citrus character.
- 0.49 oz
Summit™ - 17.0 AA% pellets; boiled 15 min
Summit™
Super-high alpha hop with a low cohumulone content and a strong orange/tangerine citrus character.
- 0.50 oz
Summit™ - 17.0 AA% pellets; boiled 1 min
Summit™
Super-high alpha hop with a low cohumulone content and a strong orange/tangerine citrus character.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 10 - American Ale
Subcategory: A - American Pale Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.053 | 1.045 - 1.060 | |
| Terminal Gravity: | 1.012 | 1.010 - 1.015 | |
| Color: | 8.4 SRM | 5 - 14 | |
| Alcohol: | 5.4% ABV | 4.5% - 6% | |
| Bitterness: | 40.6 IBU | 30 - 45 |
Discussion
Good
2011-07-13 10:51am
Turned out great. Hit of our brew party.
