
AWESOME ALE
Old Ale • Extract • 5.0 gal
October 4, 2000 pm 06:59pm
Ingredients (Extract, 5.0 gal)
- .5 lbs
Crystal Malt 40°L
Crystal Malt 40°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- .5 lbs
Belgian Cara-Pils
Belgian Cara-Pils
Significantly increases foam/head retention and body of the beer.
- .25 lbs
American Chocolate Malt
American Chocolate Malt
Use in all types to adjust color and add nutty, toasted flavor. Chocolate flavor.
- 6 lbs
Liquid Amber Extract
Liquid Amber Extract
Amber is used predominantly in the production of medium-colored beers such as pale ales, IPAs, and bitters.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 oz
Mt. Hood - 5.0 AA% pellets; boiled 15 min
Mt. Hood
Used mainly for aroma and flavor in American and German style ales and lagers. Aroma is mild, pleasant, light, and clean.
- 1 oz
Mt. Hood - 5.0 AA% pellets; boiled 5 min
Mt. Hood
Used mainly for aroma and flavor in American and German style ales and lagers. Aroma is mild, pleasant, light, and clean.
-
Wyeast 1024 Belgian Ale
Wyeast 1024 Belgian Ale
Banana-estery. Clove-like phenolics. Intended for abbey beers.
Style (BJCP)
Category: 19 - Strong Ale
Subcategory: A - Old Ale
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.048 | 1.060 - 1.090 | ![]() |
Terminal Gravity: | 1.012 | 1.015 - 1.022 | ![]() |
Color: | 17.7 SRM | 10 - 22 | ![]() |
Alcohol: | 4.7% ABV | 6% - 9% | ![]() |
Bitterness: | 27.4 IBU | 30 - 60 | ![]() |