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Spotted Tongue CentenniAle
American IPA • All Grain • 5.5 gal
1st time trying hops from Indie Hops, will post how the beer turns out.
April 30, 2010 am 12:39am
0.0/5.0 0 ratings
Ingredients (All Grain, 5.5 gal)
- 12 lbs
Cargill Two-Row Pale; Cargill Malt
Cargill Two-Row Pale; Cargill Malt
This malt is well modified, clean tasting, and moderate in total protein. It will provide you consistent brewhouse performance for all beer styles.
- 0.5 lbs
Belgian Biscuit
Belgian Biscuit
Warm baked biscuit flavor and aroma. Increases body. Use in Belgian beers.
- 0.5 lbs
Belgian Aromatic
Belgian Aromatic
Imparts a big malt aroma. Use in brown ales, Belgian dubbels and tripels.
- 0.9 oz
Centennial - 10.5 AA% pellets; boiled 60 min
Centennial
Aromatic but acceptable for bittering. Medium aroma with floral and citrus tones. Good in medium to dark ales.
- 0.5 oz
Centennial - 10.5 AA% pellets; boiled 20 min
Centennial
Aromatic but acceptable for bittering. Medium aroma with floral and citrus tones. Good in medium to dark ales.
- 0.5 oz
Centennial - 10.5 AA% pellets; boiled 5 min
Centennial
Aromatic but acceptable for bittering. Medium aroma with floral and citrus tones. Good in medium to dark ales.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Notes
SS infusion mash at 150. Centennial hops from Indie Hops LLC, www.indiehops.com Will also either dry hop, or add hop tea, from Centennial, at kegging time.
Style (BJCP)
Category: 14 - India Pale Ale (IPA)
Subcategory: B - American IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.053 | 1.056 - 1.075 |  |
| Terminal Gravity: | 1.011 | 1.010 - 1.018 | |
| Color: | 8.8 SRM | 6 - 15 | |
| Alcohol: | 5.5% ABV | 5.5% - 7.5% | |
| Bitterness: | 53.6 IBU | 40 - 70 | |
Discussion
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