Products
BeerTools Pro 2.1 Download (macOS)
$24.95 USD
BeerTools Pro 2.1 Download (Windows)
$24.95 USD
$3 USD
POM POM Blonde
Blonde Ale • All Grain • 5 gal
Added 16 ounces of fresh pomegranate juice at end of boil
November 18, 2009 pm 12:56pm
0.0/5.0 0 ratings
Ingredients (All Grain, 5 gal)
- 8.0 lbs
German 2-row Pils
German 2-row Pils
- 1.5 lbs
German Vienna
German Vienna
Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.
- .5 lbs
Crystal 15; Crisp
Crystal 15; Crisp
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- .5 lbs
Malted Wheat; Crisp
Malted Wheat; Crisp
Malted wheat for use in Wheat beers.
- 1.0 oz
Goldings - 4.0 AA% pellets; boiled 60 min
Goldings
Mild. Slightly flowery.
- 1.0 oz
Select - 2.3 AA% pellets; boiled 30 min
Select
Pedigree Bred from Hallertauer Mittlefr|h and Spalt as a disease resistant Spalt type. Originated from Hull Research Institution. Typical Beer Styles Lager, any beer where noble aroma is wanted (i.e. Pilsner)
- .5 oz
Hallertauer Hersbrucker - 3.1 AA% pellets; boiled 15 min
Hallertauer Hersbrucker
Mild to strong. 'Noble'.
-
Wyeast 1098 British Ale™
Wyeast 1098 British Ale™
From Whitbread. Ferments dry and crisp, slightly tart, fruity and well-balanced. Ferments well down to 65F.
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: B - Blonde Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.059 | 1.038 - 1.054 |  |
| Terminal Gravity: | 1.013 | 1.008 - 1.013 | |
| Color: | 5.2 SRM | 3 - 6 | |
| Alcohol: | 6.0% ABV | 3.8% - 5.5% | |
| Bitterness: | 28.1 IBU | 15 - 28 | |
Discussion
How did this turn out
2014-02-20 3:24pm
I am planning a pomegranate wheat beer using Pom brand pomegranate juice. I am curious if you though 16 oz was a good quantity of juice and how it balanced against the hop bitterness. Any thoughts to share?
Post a Comment
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm