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Hounded Porter

Robust Porter • All Grain • 5 gal

Zan J. Zak IV

September 24, 2001 pm 01:57pm

0.0/5.0 0 ratings

Ingredients (All Grain, 5 gal)

3 3/4 lbs English 2-row Lager

English 2-row Lager
3 3/4 lbs American 6-row Pale

American 6-row Pale

Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.
1 1/4 lbs English Chocolate Malt

English Chocolate Malt

Dark malt that gives a rich red or brown color and nutty flavor. Use for: Brown ales, porters, some stouts Maintains some malty flavor, not as dark as roasted malt.
1 lbs American Black Patent

American Black Patent

Provides color and sharp flavor in stouts and porters.
1/4 lbs Pacific Northwest Wheat

Pacific Northwest Wheat
1/4 lbs English Brown Malt

English Brown Malt

Imparts a dry, biscuit flavor. Used in nut brown ales, porters and some Belgian ales.
1/4 lbs Honey

Honey

Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
1/4 lbs White Table Sugar (Sucrose)

White Table Sugar (Sucrose)

Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.
1/4 lbs Barley Raw

Barley Raw

Raw, unmalted barley can be used to add body to your beer. Use in homebrew requires very fine milling combined with a decoction or multi-stage mash. Performs best when used in small quantities with well modified grains.
1/2 oz Admiral - 12.5 AA% whole; boiled 60 min

Admiral

Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.
1/4 oz Banner - 10.0 AA% whole; boiled 15 min

Banner

Good yield. Developed in 1988. Use largely discontinued due to poor storage.
1/4 oz Admiral - 12.5 AA% whole; boiled 15 min

Admiral

Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.
1/4 oz Banner - 10.0 AA% whole; boiled 1 min

Banner

Good yield. Developed in 1988. Use largely discontinued due to poor storage.
1/4 oz Admiral - 12.5 AA% whole; boiled 1 min

Admiral

Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.
1/4 gal Rum - (omitted from calculations)

Rum
Wyeast 1968 London ESB Ale™

Wyeast 1968 London ESB Ale™

Highly flocculant top-fermenting strain with rich, malty character and balanced fruitiness. This strain is so flocculant that additional aeration and agitation is needed. An excellent strain for cask-conditioned ales.

Style (BJCP)

Category: 12 - Porter

Subcategory: B - Robust Porter

		Range for this Style
Original Gravity:	1.054	1.048 - 1.065
Terminal Gravity:	1.012	1.012 - 1.016
Color:	38.9 SRM	22 - 35
Alcohol:	5.5% ABV	4.8% - 6.5%
Bitterness:	33.2 IBU	25 - 50

	Apparent	Real
Original Extract:	13.21 P	13.21 P
Terminal Extract:	2.97 P	4.91 P
Attenuation:	77.5%	62.8%
	% by Volume	% by Weight
Alcohol:	5.5%	4.3%

	Weight	Calories
Alcohol:	15.5 g	106.8
Carbs:	17.3 g	65.6
Protein:	1.2 g	4.8
		Total Calories
		177.3

Fermentables

Total: 11.00 lbs

Efficiency: 72%

	Quantity	Proportion	Gravity	Color
English 2-row Lager English 2-row Lager	3 3/4 lbs
American 6-row Pale American 6-row Pale Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.	3 3/4 lbs
English Chocolate Malt English Chocolate Malt Dark malt that gives a rich red or brown color and nutty flavor. Use for: Brown ales, porters, some stouts Maintains some malty flavor, not as dark as roasted malt.	1 1/4 lbs
American Black Patent American Black Patent Provides color and sharp flavor in stouts and porters.	1 lbs
Pacific Northwest Wheat Pacific Northwest Wheat	1/4 lbs
English Brown Malt English Brown Malt Imparts a dry, biscuit flavor. Used in nut brown ales, porters and some Belgian ales.	1/4 lbs
Honey Honey Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.	1/4 lbs
White Table Sugar (Sucrose) White Table Sugar (Sucrose) Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.	1/4 lbs
Barley Raw Barley Raw Raw, unmalted barley can be used to add body to your beer. Use in homebrew requires very fine milling combined with a decoction or multi-stage mash. Performs best when used in small quantities with well modified grains.	1/4 lbs

	Quantity	Boiled
Admiral (12.50%) Admiral Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.	1/2 oz	60 min
Banner (10.00%) Banner Good yield. Developed in 1988. Use largely discontinued due to poor storage.	1/4 oz	15 min
Admiral (12.50%) Admiral Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.	1/4 oz	15 min
Banner (10.00%) Banner Good yield. Developed in 1988. Use largely discontinued due to poor storage.	1/4 oz	1 min
Admiral (12.50%) Admiral Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.	1/4 oz	1 min

Discussion

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Products

Hounded Porter

Ingredients (All Grain, 5 gal)

English 2-row Lager

American 6-row Pale

English Chocolate Malt

American Black Patent

Pacific Northwest Wheat

English Brown Malt

Honey

White Table Sugar (Sucrose)

Barley Raw

Admiral

Banner

Admiral

Banner

Admiral

Rum

Wyeast 1968 London ESB Ale™

Style (BJCP)

Analysis

Fermentables

English 2-row Lager

American 6-row Pale

English Chocolate Malt

American Black Patent

Pacific Northwest Wheat

English Brown Malt

Honey

White Table Sugar (Sucrose)

Barley Raw

Hops

Admiral

Banner

Admiral

Banner

Admiral

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