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100 minutes
American IPA • All Grain • 5 gal
All grain Hop heavy IPA. Continuous hopping (every ten minutes) - wow this is good!
August 20, 2009 pm 01:59pm
5.0/5.0 1 rating
Ingredients (All Grain, 5 gal)
- 12.5 lbs
American 2-row
American 2-row
Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt
- 1 lbs
American Caramel 40°L
American Caramel 40°L
Provides color, a unique flavor, body, and contributes to foam retention and beer stability.
- .5 lbs
American Caramel 20°L
American Caramel 20°L
Provides color, body, and contributes to foam retention and beer stability.
- .25 lbs
Golden Naked Oats
Golden Naked Oats
Huskless oat crystal malt. Exotic ingredient for subtle nutty difference. This malt lends a sweet berry-nut flavor. Use at a rate of 4-15% of the total grist to deliver a deep golden hue with light caramel flavors as well as a creamy, satin finish.
- 1 oz
Amarillo® - 8.5 AA% pellets; boiled 50 min
Amarillo®
Grown in Washington. A newer multi-use hop with a nice citrus-flower bouquet and medium-high acid content suited for bittering. Used in American Ales and IPAs.
- .5 oz
Simcoe® - 13.0 AA% pellets; boiled 50 min
Simcoe®
Used for aromatic, and especially bittering properties.
- .5 oz
Warrior® - 16.0 AA% pellets; boiled 50 min
Warrior®
New hop with much potential. Very stable.
-
Wyeast 1272 American Ale II™
Wyeast 1272 American Ale II™
Fruitier and more flocculant than 1056, slightly nutty, soft, clean, slightly tart finish.
Notes
substitute wyeast 1099 DRY HOP: 1 oz. Amarillo 0.5 oz Simcoe 0.5 oz Warrior
Style (BJCP)
Category: 14 - India Pale Ale (IPA)
Subcategory: B - American IPA
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.069 | 1.056 - 1.075 |  |
| Terminal Gravity: | 1.014 | 1.010 - 1.018 | |
| Color: | 12.5 SRM | 6 - 15 | |
| Alcohol: | 7.2% ABV | 5.5% - 7.5% | |
| Bitterness: | 98.4 IBU | 40 - 70 | |
Discussion
Very well balanced and ages brilliantly.
2010-01-25 5:45pm
This truly turned out better than I could have imagined. The extra aging really brings this together. It was really good after 8 weeks, but as you can imagine with the high IBU's and ABV, after five months it was as good as anything I have tried. I highly recommend this recipe.
Very well balanced and ages brilliantly.
2010-01-25 5:46pm
This truly turned out better than I could have imagined. The extra aging really brings this together. It was really good after 8 weeks, but as you can imagine with the high IBU's and ABV, after five months it was as good as anything I have tried. I highly recommend this recipe.
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