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HG Original

HG Original

Standard American Lager • All Grain • 10 gal

HG Brewery

perfect

August 27, 2008 pm 07:49pm

0.0/5.0 0 ratings

Ingredients (All Grain10 gal)

  • 11.68 lbs English 2-row Lager

    English 2-row Lager

  • 0.35 lbs American Vienna

    American Vienna

    Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.

  • 0.35 lbs German Dark Munich

    German Dark Munich

    Enhances body and aroma. Stout, schwarzbier, brown ale, dark and amber ales.

  • 4.62 lbs Rice Raw

    Rice Raw

    Lightens flavor without taste. Use in American and Asian lagers.

  • 0.17 lbs Dark Brown Sugar

    Dark Brown Sugar

    Imparts rich, sweet flavor. Use in Scottish ales, old ales and holiday beers.

  • .5 lbs Lyle's Golden Syrup

    Lyle's Golden Syrup

    Increases alcohol without flavor. Liquid invert sugar.

  • 0.4 oz Perle - 8.2 AA% pellets; boiled 60 min

    Perle

    Used mainly for its minty bittering and good green hop aromas in all non-pilsener lagersand wheats. Aroma is pleasant and slightly spicy

  • 0.98 oz Glacier - 5.5 AA% pellets; boiled 15 min

    Glacier

    An excellent new variety with balanced bittering properties combined with a good aroma profile.

  • Wyeast 2035 American Lager™

    Wyeast 2035 American Lager™

    Bold, complex and aromatic, good depth of flavor characteristics for a variety of lager beers.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: B - Standard American Lager

Range for this Style
Original Gravity: 1.046 1.040 - 1.050
Terminal Gravity: 1.007 1.004 - 1.010
Color: 3.3 SRM 2 - 4
Alcohol: 5.1% ABV 4.2% - 5.3%
Bitterness: 12.1 IBU 8 - 15

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