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Left blonde

Left blonde

Belgian Blond Ale • All Grain • 18.93 L

g2204

One to follow a pale

July 30, 2008 am 01:38am

0.0/5.0 0 ratings

Ingredients (All Grain18.93 L)

  • 4.7 kg German 2-row Pils

    German 2-row Pils

  • .23 kg German Wheat Malt Light

    German Wheat Malt Light

    Typical top fermented aroma, produces superb wheat beers.

  • 0.05 kg Melanoidin Malt

    Melanoidin Malt

    Red Ales

  • 30 g Tettnanger - 4.5 AA% pellets; boiled 70 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • Wyeast 3522 Belgian Ardennes™

    Wyeast 3522 Belgian Ardennes™

    One of many great beer yeasts to produce classic Belgian ales. Phenolics develop with increased fermentation temperatures, mild fuitiness and complex spicy character.

Style (BJCP)

Category: 18 - Belgian Strong Ale

Subcategory: A - Belgian Blond Ale

Range for this Style
Original Gravity: 1.063 1.062 - 1.075
Terminal Gravity: 1.011 1.008 - 1.018
Color: 4.1 SRM 4 - 7
Alcohol: 6.9% ABV 6% - 7.5%
Bitterness: 24.7 IBU 15 - 30

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