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Orange Honey Hefe

Orange Honey Hefe

Weizen/Weissbier • All Grain • 5 gal

DubbelDach

Going to add the zest of 4 organic oranges too... No place to select it!

May 14, 2008 am 11:14am

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 5 lbs German 2-row Pils

    German 2-row Pils

  • 4 lbs German Wheat Malt Light

    German Wheat Malt Light

    Typical top fermented aroma, produces superb wheat beers.

  • 1 lbs Honey

    Honey

    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • .5 oz Mt. Hood - 5.0 AA% pellets; boiled 60 min

    Mt. Hood

    Used mainly for aroma and flavor in American and German style ales and lagers. Aroma is mild, pleasant, light, and clean.

  • White Labs WLP380 Hefeweizen IV Ale

    White Labs WLP380 Hefeweizen IV Ale

    Large clove and phenolic aroma and flavor, with minimal banana. Refreshing citrus and apricot notes. Crisp, drinkable hefeweizen. Less flocculent than WLP300, and sulfur production is higher.

Style (BJCP)

Category: 15 - German Wheat and Rye Beer

Subcategory: A - Weizen/Weissbier

Range for this Style
Original Gravity: 1.049 1.044 - 1.052
Terminal Gravity: 1.012 1.010 - 1.014
Color: 3.1 SRM 2 - 8
Alcohol: 4.8% ABV 4.3% - 5.6%
Bitterness: 12.9 IBU 8 - 15

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