Graetzer
Specialty Beer • All Grain • 20 L
Mash 60' in 68*
May 9, 2008 am 11:42am
Ingredients (All Grain, 20 L)
- 1 kg
German Smoked
German Smoked
Earthy, rich smoke flavor
- 2 kg
German Wheat Malt Light
German Wheat Malt Light
Typical top fermented aroma, produces superb wheat beers.
- 67 g
Lublin - 2.0 AA% pellets; boiled 120 min
Lublin
Mild. 'Noble'.
- 33 g
Lublin - 2.0 AA% pellets; boiled 60 min
Lublin
Mild. 'Noble'.
-
Wyeast 1728 Scottish Ale™
Wyeast 1728 Scottish Ale™
Ideally suited for Scottish-style ales, and high gravity ales of all types.
Style (BJCP)
Category: 23 - Specialty Beer
Subcategory: A - Specialty Beer
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.033 | 1.026 - 1.120 | |
| Terminal Gravity: | 1.010 | 0.995 - 1.035 | |
| Color: | 2.8 SRM | 1 - 50 | |
| Alcohol: | 2.9% ABV | 2.5% - 14.5% | |
| Bitterness: | 37.5 IBU | 0 - 100 |
