Johnny Apple Wheat
Belgian Specialty Ale • All Grain • 5 gal
Brew Bros Yummy - Apples!
February 27, 2008 pm 12:19pm
Ingredients (All Grain, 5 gal)
- 4 lbs
Belgian Pils
Belgian Pils
Pilsner style malted barley grain.
- 4.5 lbs
Belgian Wheat Malt
Belgian Wheat Malt
Malted wheat for use in Wheat beers.
- .5 lbs
Belgian Aromatic
Belgian Aromatic
Imparts a big malt aroma. Use in brown ales, Belgian dubbels and tripels.
- .125 lbs
Belgian Chocolate Malt
Belgian Chocolate Malt
Adds a nutty flavor, Brown Ales
- .75 lbs
Wheat Flaked
Wheat Flaked
Belgian White Ale(wit), other specialty beers.
- .75 oz
Willamette - 5.0 AA% pellets; boiled 60 min
Willamette
This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy
- .25 oz
Willamette - 5.0 AA% pellets; boiled 15 min
Willamette
This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy
- 3 tsp
Apple Pie Spice (All Spice, Cinammon, Ginger, Cloves, Sugar, Nut - (omitted from calculations)
Apple Pie Spice (All Spice, Cinammon, Ginger, Cloves, Sugar, Nut
- 4 oz
Apple Extract - (omitted from calculations)
Apple Extract
- .75 lb
Rice Hulls - (omitted from calculations)
Rice Hulls
-
Wyeast 3942 Belgian Wheat™
Wyeast 3942 Belgian Wheat™
Estery low phenol producing yeast from small Belgian brewery. Apple and plum like nose with dry finish.
Notes
or 3463 - Forbidden Fruit Just like warm Apple Pie!
Style (BJCP)
Category: 16 - Belgian and French Ale
Subcategory: E - Belgian Specialty Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.049 | 1.026 - 1.120 | |
| Terminal Gravity: | 1.010 | 0.995 - 1.035 | |
| Color: | 13.7 SRM | 1 - 50 | |
| Alcohol: | 5.0% ABV | 2.5% - 14.5% | |
| Bitterness: | 20.8 IBU | 0 - 100 |
