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Hair of the Dog
American Pale Ale • Extract • 5 gal
To explain the name of this beer, I discovered to my horror while brewing my first ever batch of pale ale that a single airborne strand of blonde hair from my yellow Lab, Skylos, had landed in the chilled wort. I managed to fish it out, but was certain that the batch was contaminated. Fortunately, it turned out quite nicely. "Hair of the dog" is an expression that means "drink" or "refreshment" so Hair of the Dog Pale Ale was born and my dog Skylos appears on the label. (By the way, Skylos is the Greek word for "dog," in case you were wondering.) I have not brewed this particular recipe but was rather just trying out the recipe generator. If you try it out, please mention it in the beer forum. Cheers.
June 30, 2001 pm 06:55pm
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 1/3 lbs
Crystal Malt 60°L
Crystal Malt 60°L
Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.
- 6 lbs
Dry Light; Muntons
Dry Light; Muntons
Used as the base for a wide variety of styles of beers, including lager, pale ales, bitters, and export bitters. Contains no colored malts.
- 3/4 oz
Chinook - 5.0 AA% pellets; boiled 60 min
Chinook
Spicy, Medium to Heavy.Very strong bittering ability used in all American ales and lagers. Aroma is very floral.
- 3/4 oz
Cascade - 5.0 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 1/4 oz
Cascade - 5.0 AA% pellets; boiled 10 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Imperial Yeast A09 Pub
Imperial Yeast A09 Pub
Brewers swear by this strain to achieve super bright ales in a short amount of time. One of the most flocculent brewer’s strains around, Pub will rip through fermentation and then drop out of the beer quickly. Pub produces higher levels of esters than most domestic ale strains. Be sure to give beers made with Pub a sufficient diacetyl rest.
Style (BJCP)
Category: 10 - American Ale
Subcategory: A - American Pale Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.054 | 1.045 - 1.060 |  |
| Terminal Gravity: | 1.012 | 1.010 - 1.015 | |
| Color: | 10.0 SRM | 5 - 14 | |
| Alcohol: | 5.6% ABV | 4.5% - 6% | |
| Bitterness: | 28.1 IBU | 30 - 45 | |
Discussion
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