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Guinness Clone
Sweet Stout • Extract • 5 gal
April 17, 2001 pm 02:54pm
3.0/5.0 1 rating
Ingredients (Extract, 5 gal)
- 1/4 lbs
Crystal Malt 60°L
Crystal Malt 60°L
Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.
- 3/4 lbs
Roasted Barley
Roasted Barley
Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.
- 3 lbs
Dry Light Extract
Dry Light Extract
White color, mild flavor. Will produce lagers and Pilseners and can also be used to produce darker beers when used in conjunction with colored malts. Made of pale malt.
- 3.3 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 1/4 lbs
Barley Flaked
Barley Flaked
Helps head retention, imparts creamy smoothness. For porters and stouts.
- 1 oz
Target - 9.5 AA% pellets; boiled 45 min
Target
Used for its robust bittering ability in British ales and lagers. Aroma is quite intense.
- 1/2 oz
East Kent Goldings - 4.4 AA% pellets; boiled 45 min
East Kent Goldings
Mild, slightly flowery.
- 3 oz
acid malt - (omitted from calculations)
acid malt
- 1 tsp
irish moss - (omitted from calculations)
irish moss
-
Wyeast 1335 British Ale II™
Wyeast 1335 British Ale II™
Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry.
Style (BJCP)
Category: 13 - Stout
Subcategory: B - Sweet Stout
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.054 | 1.044 - 1.060 |  |
| Terminal Gravity: | 1.018 | 1.012 - 1.024 | |
| Color: | 21.5 SRM | 30 - 40 | |
| Alcohol: | 4.8% ABV | 4% - 6% | |
| Bitterness: | 34.6 IBU | 20 - 40 | |
Discussion
good but ......
2007-11-24 9:05pm
this recipe is a good one but i would go a bit lower on the roasted barley like a 1/4 or 1/3 at most for my taste. i seemed to overpower the brew and ended up tasting more like a coffee stout (without the caffiene :-( )
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