Australian Sparkling Ale
Specialty Beer • All Grain • 22 L
Easy drinking lawnmower ale in the style of an Adelaide icon.
November 22, 2004 pm 11:18pm
Ingredients (All Grain, 22 L)
- 2.5 kg
Australian Pilsner
Australian Pilsner
Well modified, good attenuation.
- 1 kg
German Vienna
German Vienna
Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.
- .4 kg
White Table Sugar (Sucrose)
White Table Sugar (Sucrose)
Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.
- 19 g
Pride of Ringwood - 8.5 AA% whole; boiled 60 min
Pride of Ringwood
Moderate.
-
Wyeast 1272 American Ale II™
Wyeast 1272 American Ale II™
Fruitier and more flocculant than 1056, slightly nutty, soft, clean, slightly tart finish.
Notes
An easy drinking australian sparkling ale in the style of Cooper's Pale Ale. Mash at lower temperatures to maximise fermentability!
Style (BJCP)
Category: 23 - Specialty Beer
Subcategory: A - Specialty Beer
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.041 | 1.026 - 1.120 | |
| Terminal Gravity: | 1.006 | 0.995 - 1.035 | |
| Color: | 2.5 SRM | 1 - 50 | |
| Alcohol: | 4.5% ABV | 2.5% - 14.5% | |
| Bitterness: | 22.9 IBU | 0 - 100 |
