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Oscar Mild
Mild • Extract • 5 gal
An easy to drink beer, dark in color but light in body -- clears the palate quickly.
May 28, 2003 am 08:45am
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- .5 lbs
American Black Patent
American Black Patent
Provides color and sharp flavor in stouts and porters.
- .5 lbs
Honey Malt
Honey Malt
Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.
- 4 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 1 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 1 oz
Fuggle - 4.8 AA% pellets; boiled 45 min
Fuggle
Mild. Mainly used for finishing and dry hopping especially pale ales, porters, and stouts. Aroma is mild and pleasant, spicy, and soft.
- 1/2 tsp
Irish Moss - (omitted from calculations)
Irish Moss
-
Wyeast 1056 American Ale™
Wyeast 1056 American Ale™
Used commercially for several classic American ales. This strain ferments dry, finishes soft, smooth and dean, and is very well balanced.
Notes
After a week or two of aging, this has turned out to be a very satisfying and easy to drink beer.
Style (BJCP)
Category: 11 - English Brown Ale
Subcategory: A - Mild
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.038 | 1.030 - 1.038 |  |
| Terminal Gravity: | 1.012 | 1.008 - 1.013 | |
| Color: | 21.6 SRM | 12 - 25 | |
| Alcohol: | 3.5% ABV | 2.8% - 4.5% | |
| Bitterness: | 14.5 IBU | 10 - 25 | |
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