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Son of a B***h Pale Ale

Son of a B***h Pale Ale

American Pale Ale • All Grain • 6 gal

ixnae

Arr.

April 5, 2003 am 10:04am

0.0/5.0 0 ratings

Ingredients (All Grain6 gal)

  • 11.77 lbs American 2-row

    American 2-row

    Yields a slightly higher extract than Six Rox brewers Malt. Tends to give a smoother, less grainy flavored beer. Some brewers claim they can detect a significant difference in flavor. Lower protein and will yield a lower color than Six-Row Brewers Malt

  • 0.75 lbs Crystal Malt 40°L

    Crystal Malt 40°L

    Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.

  • 0.30 lbs Belgian Aromatic

    Belgian Aromatic

    Imparts a big malt aroma. Use in brown ales, Belgian dubbels and tripels.

  • 0.73 lbs Munich Malt

    Munich Malt

    Sweet, toasted flavor and aroma. For Oktoberfests and malty styles

  • 0.6 oz Admiral - 12.5 AA% pellets; boiled 60 min

    Admiral

    Admiral hops are known for their high acid content, delivering a bold yet smooth bitterness. They showcase notes of orange citrus and herbal undertones, making them an excellent choice for crafting more bitter Pale Ales and ESBs.

  • 0.30 oz Ahtanum® - 6.0 AA% pellets; boiled 15 min

    Ahtanum®

    Good for lagers, american ales, Floral. citrus, sharp and piney.

  • 0.30 oz Ahtanum® - 6.0 AA% pellets; boiled 15 min

    Ahtanum®

    Good for lagers, american ales, Floral. citrus, sharp and piney.

  • 0.30 oz Ahtanum® - 6.0 AA% pellets; boiled 1 min

    Ahtanum®

    Good for lagers, american ales, Floral. citrus, sharp and piney.

  • 0.30 oz Ahtanum® - 6.0 AA% pellets; boiled 1 min

    Ahtanum®

    Good for lagers, american ales, Floral. citrus, sharp and piney.

  • Wyeast 1272 American Ale II™

    Wyeast 1272 American Ale II™

    Fruitier and more flocculant than 1056, slightly nutty, soft, clean, slightly tart finish.

Style (BJCP)

Category: 10 - American Ale

Subcategory: A - American Pale Ale

Range for this Style
Original Gravity: 1.052 1.045 - 1.060
Terminal Gravity: 1.012 1.010 - 1.015
Color: 11.0 SRM 5 - 14
Alcohol: 5.2% ABV 4.5% - 6%
Bitterness: 35.6 IBU 30 - 45

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