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BREW  #040403

BREW #040403

Lite American Lager • All Grain • 5 gal

HERB

NOT TRIED YET BUT THIS IS THE TYPE THAT I HAVE BEEN TOLD IS CLOSE TO BUDWEISER

April 4, 2003 am 08:31am

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 6.34 lbs English 2-row Pils

    English 2-row Pils

    Pilsner base malt.

  • 1.14 lbs White Table Sugar (Sucrose)

    White Table Sugar (Sucrose)

    Common household table/baking sugar. Lightens flavor and body of beer. Can contribute a cider-like flavor to the beer if not cold-fermented or used in large quantities.

  • 0.92 lbs Barley Raw

    Barley Raw

    Raw, unmalted barley can be used to add body to your beer. Use in homebrew requires very fine milling combined with a decoction or multi-stage mash. Performs best when used in small quantities with well modified grains.

  • 0.6 oz Cascade - 5.5 AA% pellets; boiled 60 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 2007 Pilsen Lager™

    Wyeast 2007 Pilsen Lager™

    A classic American pilsner strain, smooth, malty palate. Ferments dry and crisp.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: A - Lite American Lager

Range for this Style
Original Gravity: 1.046 1.028 - 1.040
Terminal Gravity: 1.005 0.998 - 1.008
Color: 2.6 SRM 2 - 3
Alcohol: 5.3% ABV 2.8% - 4.2%
Bitterness: 17.0 IBU 8 - 12

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