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My Little Bud

My Little Bud

Standard American Lager • Partial Mash • 5.25 gal

dartedplus

A Budweiser Clone

March 28, 2003 am 06:45am

0.0/5.0 0 ratings

Ingredients (Partial Mash5.25 gal)

  • 6 lbs American 6-row Pale

    American 6-row Pale

    Tends to increase lautering efficiency due to a stiffer husk. May be used as the base malt for any beer style. The enzymes in all varieties of the current crop are sufficient to support high percentages of specialty malts and adjuncts.

  • 3 lbs Rice Syrup

    Rice Syrup

    Rice syrup has no flavor impact in beer. Rich in fermentable sugar, light in color and body with crisp, dry taste.

  • .5 oz Saaz - 5.0 AA% pellets; boiled 45 min

    Saaz

    Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.

  • White Labs WLP840 American Lager

    White Labs WLP840 American Lager

    This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulfur and diacetyl production is minimal.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: B - Standard American Lager

Range for this Style
Original Gravity: 1.048 1.040 - 1.050
Terminal Gravity: 1.009 1.004 - 1.010
Color: 2.9 SRM 2 - 4
Alcohol: 5.0% ABV 4.2% - 5.3%
Bitterness: 10.0 IBU 8 - 15

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