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BareAss Pale Ale
Extra Special/Strong Bitter (English Pale Ale) • Extract • 5 gal
Beer tools over estimates the OG because it calculates all grains as fermentable, which is not true for many specialty grains. i got an OG of 1052 ans a FG of 1011. Its a great drinker!
March 27, 2003 am 03:59am
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 1 lbs
Weyermann CaraHell®; Weyermann
Weyermann CaraHell®; Weyermann
Hefe-Weizen, Pale Ale, Golden Ale, Oktoberfest Beer, Nourishing Beer, Maibock , Schankbier, Light Beer, alcohol-reduced Beer , non-alcoholic Beer
- 6 lbs
Dry Extra Light; Muntons
Dry Extra Light; Muntons
Contains no colored malts or unmalted products; the light color of this product is achieved by using low processing temperatures and low-colored raw materials.
- 1 oz
Northern Brewer - 8.0 AA% pellets; boiled 60 min
Northern Brewer
Used for bittering with strong flavors and very fragrant in steam beers, dark English ales, and German lagers. Aroma is medium-strong with evergreen and mint overtones.
- 2 oz
Styrian Goldings - 5.0 AA% pellets; boiled 20 min
Styrian Goldings
Mild, pleasant.
- 2 oz
Styrian Goldings - 5.0 AA% pellets; boiled 2 min
Styrian Goldings
Mild, pleasant.
- 1 tsp
Irish Moss - (omitted from calculations)
Irish Moss
- .33 oz
Burton Salts - (omitted from calculations)
Burton Salts
-
Wyeast 1098 British Ale™
Wyeast 1098 British Ale™
From Whitbread. Ferments dry and crisp, slightly tart, fruity and well-balanced. Ferments well down to 65F.
Notes
it came out with a great flavor and aroma, and a wonderful mouth feel. LLamas Love it!
Style (BJCP)
Category: 8 - English Pale Ale
Subcategory: C - Extra Special/Strong Bitter (English Pale Ale)
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.057 | 1.048 - 1.060 |  |
| Terminal Gravity: | 1.015 | 1.010 - 1.016 | |
| Color: | 6.2 SRM | 6 - 18 | |
| Alcohol: | 5.5% ABV | 4.6% - 6.2% | |
| Bitterness: | 59.0 IBU | 30 - 50 | |
Discussion
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