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JT Coconut Lime  0702

JT Coconut Lime 0702

Fruit Beer • Extract • 6 gal

Good light summer beer

August 18, 2002 pm 04:08pm

0.0/5.0 0 ratings

Ingredients (Extract6 gal)

  • 4 lbs Liquid Wheat Extract

    Liquid Wheat Extract

    Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.

  • 2 lbs Dry Wheat; Muntons

    Dry Wheat; Muntons

    Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.

  • 1 lbs Rice Syrup

    Rice Syrup

    Used like other rice adjuncts in American and Japenes lagers to provide a dry, clean taste and light body. Adds gravity without changing body or flavor substantially. Use in place of corn sugar in small quantities.

  • 2 lbs Honey

    Honey

    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • 1.0 oz Perle - 8.2 AA% whole; boiled 30 min

    Perle

    Used mainly for its minty bittering and good green hop aromas in all non-pilsener lagersand wheats. Aroma is pleasant and slightly spicy

  • 0.5 oz Tettnanger - 5.1 AA% whole; boiled 15 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 0.5 oz Tettnanger - 5.1 AA% whole; boiled 5 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 5 tsp skins from limes - (omitted from calculations)

    skins from limes

  • 10 oz Flaked Coconut - (omitted from calculations)

    Flaked Coconut

  • Wyeast 3056 Bavarian Wheat Blend™

    Wyeast 3056 Bavarian Wheat Blend™

    Blend of top-fermenting ale and wheat strains producing mildly estery and phenolic wheat beers.

Style (BJCP)

Category: 20 - Fruit Beer

Subcategory: A - Fruit Beer

Range for this Style
Original Gravity: 1.056 1.026 - 1.120
Terminal Gravity: 1.013 0.995 - 1.035
Color: 8.3 SRM 1 - 50
Alcohol: 5.5% ABV 2.5% - 14.5%
Bitterness: 12.9 IBU 0 - 100

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