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hocus pocus approximated

hocus pocus approximated

American Wheat or Rye Beer • All Grain • 5 gal

August 2, 2002 pm 02:10pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 5 lbs English Wheat Malt

    English Wheat Malt

    Light flavor, creamy head. For wheat beers, stouts, doppelbocks and alt beers.

  • 2 lbs English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 1 oz Willamette - 5.0 AA% pellets; boiled 45 min

    Willamette

    This hop is used for finishing and dry hopping American and British style ales. Aroma is mild and pleasant ans slightly spicy

  • 1 oz Tettnanger - 4.5 AA% pellets; boiled 15 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • 1 oz Cascade - 5.8 AA% pellets; boiled 1 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 1272 American Ale II™

    Wyeast 1272 American Ale II™

    Fruitier and more flocculant than 1056, slightly nutty, soft, clean, slightly tart finish.

Style (BJCP)

Category: 6 - Light Hybrid Beer

Subcategory: D - American Wheat or Rye Beer

Range for this Style
Original Gravity: 1.036 1.040 - 1.055
Terminal Gravity: 1.008 1.008 - 1.013
Color: 3.3 SRM 3 - 6
Alcohol: 3.7% ABV 4% - 5.5%
Bitterness: 16.5 IBU 15 - 30

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