
Fat Tyre
American Wheat or Rye Beer • Partial Mash • 5 gal
Very nice Fat Tire clone
December 18, 2000 pm 12:30pm
Ingredients (Partial Mash, 5 gal)
- 3 lbs
English Wheat Malt
English Wheat Malt
Light flavor, creamy head. For wheat beers, stouts, doppelbocks and alt beers.
- 2 lbs
German Wheat Malt Light
German Wheat Malt Light
Typical top fermented aroma, produces superb wheat beers.
- 2 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 2 lbs
Wheat; John Bull
Wheat; John Bull
Golden & highly flavorsome. Lager malt extract & wheat syrup.
- .5 lbs
Rice Flaked
Rice Flaked
Used to add fermentables without increasing body or flavor. Produces a milder, less grainy tasting beer. Examples: American lagers, Bohemian lagers, Pilsners
- .5 oz
Brewers Gold - 9.0 AA% pellets; boiled 30 min
Brewers Gold
Sibling of and similar to Bullion only maturing earlier and more disease resistant. English/wild Canadian cross. Pungent English character. very poor
-
Wyeast 2565 Kolsch
Wyeast 2565 Kolsch
A hybrid of ale and lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.
Notes
My Fat Tire clone.. Very tasty
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: D - American Wheat or Rye Beer
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.058 | 1.040 - 1.055 | ![]() |
Terminal Gravity: | 1.011 | 1.008 - 1.013 | ![]() |
Color: | 5.6 SRM | 3 - 6 | ![]() |
Alcohol: | 6.2% ABV | 4% - 5.5% | ![]() |
Bitterness: | 12.5 IBU | 15 - 30 | ![]() |
Discussion
wheat???
2006-03-03 12:02pm
Fat Tire is not a wheat beer, but this recipe makes HEAVY use of wheat. It might be a good beer, but it certainly is not a clone of fat tire! -walker