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American McRed

American McRed

American IPA • All Grain • 11 gal



January 1, 2021  02:33pm

0.0/5.0 0 ratings

Ingredients (All Grain11 gal)

  • 21 lbs 2-Row Brewers Malt; Briess

    2-Row Brewers Malt; Briess

    Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 1.5 lbs Weyermann CaraHell®; Weyermann

    Weyermann CaraHell®; Weyermann

    Hefe-Weizen, Pale Ale, Golden Ale, Oktoberfest Beer, Nourishing Beer, Maibock , Schankbier, Light Beer, alcohol-reduced Beer , non-alcoholic Beer

  • 1 lbs American Caramel 120°L

    American Caramel 120°L

    Provides color, a unique flavor, body, and contribures to foam retention and beer stability. Gives a pronounced to sharp caramel flavor and a deep red color.

  • .375 lbs Blackprinz® Malt; Briess

    Blackprinz® Malt; Briess

    Subtle, smooth, no bitter, astringent, dry flavors or aftertaste — Very delicate, clean flavor. Mild roasted malty flavor.

  • 2 oz Magnum - 14.5 AA% pellets; boiled 45 min


    A West Coast hop with high Alpha Acid. Excellent bittering hop.

  • 2 oz Amarillo® - 8.5 AA% pellets; boiled 5 min


    Grown in Washington. A newer multi-use hop with a nice citrus-flower bouquet and medium-high acid content suited for bittering. Used in American Ales and IPAs.

  • 2 oz Simcoe® - 13.0 AA% pellets; boiled 5 min


    Used for aromatic, and especially bittering properties.

  • White Labs WLP001 California Ale

    White Labs WLP001 California Ale

    This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.

Style (BJCP)

Category: 14 - India Pale Ale (IPA)

Subcategory: B - American IPA

Range for this Style
Original Gravity: 1.061 1.056 - 1.075
Terminal Gravity: 1.012 1.010 - 1.018
Color: 17.4 SRM 6 - 15
Alcohol: 6.3% ABV 5.5% - 7.5%
Bitterness: 60.4 IBU 40 - 70


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