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VILA PRUDENTE VIENA LAGER

VILA PRUDENTE VIENA LAGER

Vienna Lager • All Grain • 18.93 L

SIMOES

LAGER COM SABOR E AMARGOR

March 22, 2018  06:56pm

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Ingredients (All Grain18.93 L)

  • 3.39 kg Vienna;Gambrinus Malting

    Vienna;Gambrinus Malting

    This mellow kilned malt is the missing link between a Pale and Munich malt. It is ideal for any amber beer,adding a balanced malty character.

  • 0.48 kg Belgian Munich

    Belgian Munich

    Used to increase malt aroma and body with slightly more color.

  • 0.45 kg Acidulated Malt

    Acidulated Malt

    High lactic acid. For lambics, sour mash beers, Irish stout, pilsners and wheats.

  • 0.13 kg Toasted Pale Malt

    Toasted Pale Malt

    Imparts nutty flavor and aroma. Use in IPAs and Scottish ales.

  • 0.06 kg Caramel Amber Malt;Malteries Franco-Belges

    Caramel Amber Malt;Malteries Franco-Belges

    This malt strengthens the color and increases the mellowness of all beer styles while also providing a fine aroma and taste.

  • 8 g Herkules -15.0 AA% pellets; boiled 60 min

    Herkules

    Spicy, powerful.

  • 14 g Saphir -3.2 AA% pellets; boiled 15 min

    Saphir

    Similar to Hallertauer Mittelfrüher and is well suited as an aroma hop.

  • 14 g Tettnanger -4.5 AA% pellets; boiled 1 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • Wyeast2308Munich Lager™

    Wyeast2308Munich Lager™

    A unique strain, capable of producing fine lagers. Very smooth, well-rounded and full-bodied. Benefits from temperature rise for diacetyl rest.

Style (BJCP)

Category: 7 -Amber Bitter European Beer

Subcategory: A -Vienna Lager

Range for this Style
Original Gravity: 1.050 1.048 -1.055
Terminal Gravity: 1.011 1.010 -1.014
Color: 11.6 SRM 9 -15
Alcohol: 5.0% ABV 4.7% -5.5%
Bitterness: 23.8 IBU 18 -30

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