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mad ipa

mad ipa

American IPA • All Grain • 5 gal


azacca dry hop 5-7 days after racking

March 17, 2018 at 11:08am

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Ingredients (All Grain5 gal)

  • 4.19 lbs 2-Row Brewers Malt; Briess

    2-Row Brewers Malt; Briess

    Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 7.12 lbs Ale Malt; Muntons

    Ale Malt; Muntons

  • 1.04 lbs American Vienna

    American Vienna

    Increases malty flavor, provides balance. Use in Vienna, Märzen and Oktoberfest.

  • 0.67 lbs Honey


    Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.

  • 0.8 oz Mosaic™ - 12.5 AA% pellets; boiled 60 min


    Mosaic™ (HBC 369) is an aroma hop variety developed by Hop Breeding Company, LLC that was released in 2012. It offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic™ is the daughter of Simcoe® (YCR 14) and a Nugget derived male.—usahops.org

  • 0.50 oz Citra™ - 12.0 AA% pellets; boiled 15 min


    Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.

  • 0.50 oz Azacca® - 15.0 AA% pellets; boiled 1 min


    Azacca®, named for the Haitian god of agriculture, is a hop big in citrus and tropical fruit tones. It’s excellent aromatic qualities have quickly made Azacca® a go-to hop for late and dry hop additions in varying styles of beer.—ADHA Aroma: mango; papaya; orange; grapefruit; lemon; piney; spicy; pineapple; grassy; tropical fruit; citrus

  • BrewTek CL-10 American Microbrewery Ale #1

    BrewTek CL-10 American Microbrewery Ale #1

    A smooth, clean, strong fermenting ale yeast that will work all the way down to 56° F. The neutral character of this yeast makes it ideal for Cream Ales and other beers in which you want maintain a clean malt flavor.

Style (BJCP)

Category: 21 - IPA

Subcategory: A - American IPA

Range for this Style
Original Gravity: 1.068 1.056 - 1.070
Terminal Gravity: 1.011 1.008 - 1.014
Color: 6.5 SRM 6 - 14
Alcohol: 7.4% ABV 5.5% - 7.5%
Bitterness: 56.1 IBU 40 - 70


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