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dix delite

dix delite

Specialty Beer • Extract • 22 L

January 28, 2002 am 01:47am

0.0/5.0 0 ratings

Ingredients (Extract22 L)

  • 2.00 kg Liquid Light Extract

    Liquid Light Extract

    A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.

  • 10 g Perle - 8.2 AA% pellets; boiled 30 min

    Perle

    Used mainly for its minty bittering and good green hop aromas in all non-pilsener lagersand wheats. Aroma is pleasant and slightly spicy

  • 15 g Saaz - 5.0 AA% pellets; boiled 30 min

    Saaz

    Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.

  • 10 g Saaz - 5.0 AA% pellets; boiled 5 min

    Saaz

    Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.

  • 10 g Saaz - 5.0 AA% pellets; boiled 1 min

    Saaz

    Used for finishing pilseners, continental lagers, and wheats. The aroma is spicy and pleasant with fragrant overtones.

  • BrewTek CL-900 Belgian Wheat

    BrewTek CL-900 Belgian Wheat

    A top fermenting yeast which produces a soft, bread like flavor and leaves a pleasant, mildly estery finish. Combine with Curacao and coriander to make a delicious, Belgian Witbier or French Biere Blanche.

Style (BJCP)

Category: 23 - Specialty Beer

Subcategory: A - Specialty Beer

Range for this Style
Original Gravity: 1.026 1.026 - 1.120
Terminal Gravity: 1.013 0.995 - 1.035
Color: 2.7 SRM 1 - 50
Alcohol: 1.7% ABV 2.5% - 14.5%
Bitterness: 9.8 IBU 0 - 100

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