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Reunion Blonde

Reunion Blonde

Blonde Ale • Extract • 5 gal

KevBrews

Brewed for rose reunion

July 3, 2017 am 07:50am

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 0.33 lbs American Caramel 20°L

    American Caramel 20°L

    Provides color, body, and contributes to foam retention and beer stability.

  • 5 lbs Dry Extra Light Extract

    Dry Extra Light Extract

    For making very pale ales and lagers.

  • 1 oz Perle - 5.5 AA% pellets; boiled 25 min

    Perle

    Used mainly for its minty bittering and good green hop aromas in all non-pilsener lagersand wheats. Aroma is pleasant and slightly spicy

  • 0.50 oz Czech Saaz - 3.0 AA% pellets; boiled 15 min

    Czech Saaz

    Very mild. 'Noble'.

  • 0.50 oz Czech Saaz - 3.0 AA% pellets; boiled 5 min

    Czech Saaz

    Very mild. 'Noble'.

  • Wyeast 1007 German Ale™

    Wyeast 1007 German Ale™

    Ferments dry and crisp, leaving a complex but mild flavor. Produces an extremely rocky head and ferments well down to 55F.

Style (BJCP)

Category: 18 - Pale American Ale

Subcategory: A - Blonde Ale

Range for this Style
Original Gravity: 1.045 1.038 - 1.054
Terminal Gravity: 1.010 1.008 - 1.013
Color: 3.8 SRM 3 - 6
Alcohol: 4.6% ABV 3.8% - 5.5%
Bitterness: 15.4 IBU 15 - 28

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