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JW Bumblebee Honey Brown Ale

JW Bumblebee Honey Brown Ale

Mild • All Grain • 5 gal

Bill Wible, Philadelphia, PA

January 26, 2002 pm 12:23pm

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 7 lbs English 2-row Pale

    English 2-row Pale

    All English Ales. Workhorse of British Brewing. Infusion Mash.

  • 1.5 lbs Honey Malt

    Honey Malt

    Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.

  • 1 lbs Crystal Malt 40°L

    Crystal Malt 40°L

    Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.

  • .25 lbs American Chocolate Malt

    American Chocolate Malt

    Use in all types to adjust color and add nutty, toasted flavor. Chocolate flavor.

  • .5 oz East Kent Goldings - 5.9 AA% pellets; boiled 60 min

    East Kent Goldings

    Mild, slightly flowery.

  • .75 oz Fuggle - 5.0 AA% pellets; boiled 30 min

    Fuggle

    Mild. Mainly used for finishing and dry hopping especially pale ales, porters, and stouts. Aroma is mild and pleasant, spicy, and soft.

  • .5 oz Fuggle - 5.0 AA% pellets; boiled 15 min

    Fuggle

    Mild. Mainly used for finishing and dry hopping especially pale ales, porters, and stouts. Aroma is mild and pleasant, spicy, and soft.

  • White Labs WLP008 East Coast Ale

    White Labs WLP008 East Coast Ale

    Our "Brewer Patriot" strain can be used to reproduce many of the American versions of classic beer styles. Similar neutral character of WLP001, but less attenuation, less accentuation of hop bitterness, increased flocculation, and a little tartness. Very

Style (BJCP)

Category: 11 - English Brown Ale

Subcategory: A - Mild

Range for this Style
Original Gravity: 1.045 1.030 - 1.038
Terminal Gravity: 1.012 1.008 - 1.013
Color: 18.2 SRM 12 - 25
Alcohol: 4.3% ABV 2.8% - 4.5%
Bitterness: 29.4 IBU 10 - 25

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