
honeydew melomel
Specialty Beer • Extract • 3 gal
Meant to be a summertime evening beverage!
March 30, 2014 pm 03:08pm
Ingredients (Extract, 3 gal)
- 5 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 3 lb
Apricot (pureed) - replace with honeydew melon (omitted from calculations)
Apricot (pureed)
Apricots finely chopped to a jelly like state.
-
White Labs WLP720 Sweet Mead/Wine
White Labs WLP720 Sweet Mead/Wine
A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewärztraminer, Sauternes, Riesl
Style (BJCP)
Category: 23 - Specialty Beer
Subcategory: A - Specialty Beer
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.053 | 1.026 - 1.120 | ![]() |
Terminal Gravity: | 1.010 | 0.995 - 1.035 | ![]() |
Color: | 0.2 SRM | 1 - 50 | ![]() |
Alcohol: | 5.6% ABV | 2.5% - 14.5% | ![]() |
Bitterness: | 0.0 IBU | 0 - 100 | ![]() |