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grumpy blonde

grumpy blonde

Blonde Ale • All Grain • 5 gal

finger bang

i actually used 1/2 oz f.f. hops and then 1 oz f.f. hops

May 16, 2012 am 12:06am

0.0/5.0 0 ratings

Ingredients (All Grain5 gal)

  • 8.22 lbs 2-Row Brewers Malt; Briess

    2-Row Brewers Malt; Briess

    Mild malty flavor. Characteristics & Applications: • Base malt for all beer styles • Smoother, less grainy flavor than 6-Row Brewers Malt. • Slightly higher yield than 6-Row Brewers Malt. • Slight lower protein than 6-Row Brewers Malt. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.

  • 0.35 lbs Cara Malt; Crisp

    Cara Malt; Crisp

  • 0.24 lbs Rice (Pregelatinized Flakes); Briess

    Rice (Pregelatinized Flakes); Briess

    Characteristics & Applications: • Pregelatinized Rice Flakes have been produced specifically for brewing, developing characteristics necessary for easy and efficient use in a brewhouse. The process of gelatinizing makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt. This allows the flakes to be incorporated directly into the mash with other grains. • Because flakes have a large surface area and are pre-cooked, they hydrate and disintegrate quickly. Filtration time will be normal. • There is no need to mill Rice Flakes. However, they can be put through the mill if that is the easiest means of adding them to the mash. • Pregelatinized Rice Flakes are made from medium-grain rice and produce a light, clean and crisp characteristic to the finished beer. • Use a slightly lower conversion temperature and extend the conversion time 15 minutes to obtain maximum efficiency. • Use up to 40% as a cereal adjunct in the total grist.

  • 0.4 oz Falconer’s Flight™ Blend - 11.0 AA% pellets; boiled 60 min

    Falconer’s Flight™ Blend

    An exclusive proprietary hop blend created by Hop Union to honor and support the legacy of Glen Hay Falconer. Known to contain Citra™, Simcoe® and Sorachi Ace among other varieties. Blend imparts tropical, citrus, floral, lemon and grapefruit tones.

  • 0.50 oz Falconer’s Flight™ Blend - 11.0 AA% pellets; boiled 1 min

    Falconer’s Flight™ Blend

    An exclusive proprietary hop blend created by Hop Union to honor and support the legacy of Glen Hay Falconer. Known to contain Citra™, Simcoe® and Sorachi Ace among other varieties. Blend imparts tropical, citrus, floral, lemon and grapefruit tones.

  • White Labs WLP001 California Ale

    White Labs WLP001 California Ale

    This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.

Style (BJCP)

Category: 6 - Light Hybrid Beer

Subcategory: B - Blonde Ale

Range for this Style
Original Gravity: 1.044 1.038 - 1.054
Terminal Gravity: 1.010 1.008 - 1.013
Color: 4.2 SRM 3 - 6
Alcohol: 4.5% ABV 3.8% - 5.5%
Bitterness: 23.5 IBU 15 - 28

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