
DaHelles
Munich Helles • All Grain • 5 gal
???
March 15, 2012 pm 11:05pm
Ingredients (All Grain, 5 gal)
- 7.5 lbs
Cargill Euro Pils; Cargill Malt
Cargill Euro Pils; Cargill Malt
Fashioned after the great Pilsner malts of Europe, Cargill Euro Pils is malted in our Canadian malting facility using the finest Canadian two-row barley. This malt exhibits the distinct "grassiness" often associated with European Pilsner malts.
- 1 lbs
BEST Munich Malt; Best Malz
BEST Munich Malt; Best Malz
BEST Munich malt is produced through a special germination process followed by a special kilning process which enhances the aroma and the color of the finished malt. Best Munich malt will reinforce color, mouth feel and malt forwardness in your finished beer.
- 1 lbs
BEST Vienna Malt; Best Malz
BEST Vienna Malt; Best Malz
BEST Vienna Malt deepens the light and brilliant colour of the beer and creates a pleasant, full-bodied taste. Selected brewing barley is used to produce the malt and manufactured according to a special malting process. This malt has a high enzymatic potential, too.
- .5 lbs
Dextrine Malt
Dextrine Malt
In light-colored beers to give additional body. Adds richness without color.
- 0.75 oz
Vanguard - 5.8 AA% pellets; boiled 60 min
Vanguard
Still being tested and looked at by micro & craft breweries.
-
Wyeast 2278 Czech Pils™
Wyeast 2278 Czech Pils™
Classic pilsner strain from the home of pilsners for a dry, but malty finish. The perfect choice for pilsners and bock beers. Sulfur produced during fermentation dissipates with conditioning.
Style (BJCP)
Category: 1 - Light Lager
Subcategory: D - Munich Helles
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.050 | 1.045 - 1.051 | ![]() |
Terminal Gravity: | 1.010 | 1.008 - 1.012 | ![]() |
Color: | 4.4 SRM | 3 - 5 | ![]() |
Alcohol: | 5.2% ABV | 4.7% - 5.4% | ![]() |
Bitterness: | 22.5 IBU | 16 - 22 | ![]() |