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October Kolsch
Kölsch • Extract • 5 gal
November 25, 2001 am 09:50am
0.0/5.0 0 ratings
Ingredients (Extract, 5 gal)
- 0.25 lbs
Belgian Cara-Pils
Belgian Cara-Pils
Significantly increases foam/head retention and body of the beer.
- 5.0 lbs
Liquid Light Extract
Liquid Light Extract
A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.
- 1.0 lbs
Dry Wheat; Muntons
Dry Wheat; Muntons
Made with a preponderance of wheat malt (55%) for the production of wheat or Weiss beers. Contains no colored malts or hops.
- 1.0 oz
Hallertauer Mittelfrüher - 5.0 AA% whole; boiled 60 min
Hallertauer Mittelfrüher
Fine, 'Noble'.
- 0.5 oz
Hallertauer Mittelfrüher - 5.0 AA% whole; boiled 25 min
Hallertauer Mittelfrüher
Fine, 'Noble'.
- 0.5 oz
Spalt Spalter - 5.5 AA% whole; boiled 25 min
Spalt Spalter
Mild, slightly spicy. 'Noble'.
- 0.5 oz
Hallertauer Mittelfrüher - 5.0 AA% whole; boiled 15 min
Hallertauer Mittelfrüher
Fine, 'Noble'.
- 0.5 oz
Spalt Spalter - 5.5 AA% whole; boiled 15 min
Spalt Spalter
Mild, slightly spicy. 'Noble'.
- 1 tsp
Irish Moss - (omitted from calculations)
Irish Moss
-
White Labs WLP830 German Lager
White Labs WLP830 German Lager
This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and marzen.
Notes
The liquid light extract is Williams Brewing's "German Pils" extract, which is quite nice. This recipe was my second batch overall, and had a very nice crisp Spalt aroma/flavor - true to style. It's been in the keg for only two weeks, and it tastes fantastic. On the next batch, I might add a little crystal malt. Very nice summer beer, I'll probably make this one again in the spring.
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: C - Kölsch
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.045 | 1.044 - 1.050 |  |
| Terminal Gravity: | 1.012 | 1.007 - 1.011 | |
| Color: | 5.5 SRM | 3.5 - 5 | |
| Alcohol: | 4.3% ABV | 4.4% - 5.2% | |
| Bitterness: | 32.9 IBU | 20 - 30 | |
Discussion
crystal works
2002-11-10 5:38pm
I brewed a very similar kolsch, but with the addition of 1/2 pound crystal 40, and it came out great.
very nice!
2003-05-18 4:48pm
I brewed this one with the 1/2lb of crystal 40 and it turned out great! Will be brewing this one again soon.
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