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booz american wheat all grain
American Wheat or Rye Beer • All Grain • 5.2 gal
Mash at 153 for 60 minutes. Sparge at 175 for 30 minutes or until 7.5 gallon collected. Taste runoff to make sure it isnt astringent towards the end of runoff. Primary for 2 weeks and keg.
March 4, 2012 pm 01:14pm
0.0/5.0 0 ratings
Ingredients (All Grain, 5.2 gal)
- 6 lbs
Canadian 2-Row Malt; Canada Malting
Canadian 2-Row Malt; Canada Malting
Traditional, premium grade 2-Row malt made from the finest Canadian barley malt varieties. This malt is a suitable base for all beer styles.
- 6 lbs
White Wheat; Rahr
White Wheat; Rahr
Weizens. Improves head retention in all beers. Contributes spicy flavor. Protein rest required.
- .25 lbs
Victory® Malt; Briess
Victory® Malt; Briess
Biscuity, baking bread, nutty flavors. Characteristics & Applications: • With an aroma of baking bread, Victory® Malt is great in Nut Brown Ales and other dark beers. • Special processing develops the biscuity, baking bread, nutty flavors that are distinctive in Victory® Malt. • Produced from AMBA/BMBRI recommended 6-Row Malting Barley varieties.
- .75 oz
Cascade - 7.0 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .5 oz
Centennial - 7.0 AA% pellets; boiled 15 min
Centennial
Aromatic but acceptable for bittering. Medium aroma with floral and citrus tones. Good in medium to dark ales.
- .5 oz
Centennial - 7.0 AA% pellets; boiled 1 min
Centennial
Aromatic but acceptable for bittering. Medium aroma with floral and citrus tones. Good in medium to dark ales.
-
Wyeast 1010 American Wheat™
Wyeast 1010 American Wheat™
A dry fermenting, true top cropping yeast which produces a dry, slightly tart, crisp beer, in American hefeweisen style.
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: D - American Wheat or Rye Beer
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.061 | 1.040 - 1.055 |  |
| Terminal Gravity: | 1.013 | 1.008 - 1.013 | |
| Color: | 6.1 SRM | 3 - 6 | |
| Alcohol: | 6.3% ABV | 4% - 5.5% | |
| Bitterness: | 30.1 IBU | 15 - 30 | |
Discussion
very tasty
2012-04-03 3:42pm
This beer was my first all grain beer and wow is it delicious. My wife who drinks nothing but B.L. loves it also. The only think I'm gonna change next time is lower the alcohol a bit and mellow out the hops a tad. Overall it is a very smooth and tasty beer as it is though.
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