
Honey Smack IPA
Imperial IPA • All Grain • 5.5 gal
much more hops used than listed
February 7, 2012 pm 12:29pm
Ingredients (All Grain, 5.5 gal)
- 18 lbs
Belgian Pils
Belgian Pils
Pilsner style malted barley grain.
- 1 lbs
Honey Malt
Honey Malt
Nutty honey flavor. For brown ales, Belgian wheats, bocks and many other styles.
- .25 lbs
Rye Malt
Rye Malt
Often used in German Ales and specialty beers
- 1.5 lbs
Honey
Honey
Imparts sweet and dry taste. For honey and brown ales. Also: specialty ales.
- 1 oz
Summit™ - 16.1 AA% pellets; boiled 60 min
Summit™
Super-high alpha hop with a low cohumulone content and a strong orange/tangerine citrus character.
- .5 oz
Citra® - 12.0 AA% pellets; boiled 45 min
Citra®
Citra™ is a special aroma hop variety developed by the Hop Breeding Company (a joint venture between John I. Haas, Inc. and Select Botanicals Group, LLC). It was released in 2007. Citra™ has fairly high alpha acids and total oil contents with a low percentage of cohumulone content. The variety imparts interesting citrus and tropical fruit characters to beer.
- .5 oz
Simcoe® - 13.0 AA% pellets; boiled 30 min
Simcoe®
Used for aromatic, and especially bittering properties.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Style (BJCP)
Category: 14 - India Pale Ale (IPA)
Subcategory: C - Imperial IPA
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.095 | 1.075 - 1.090 | ![]() |
Terminal Gravity: | 1.016 | 1.010 - 1.020 | ![]() |
Color: | 10.9 SRM | 8 - 15 | ![]() |
Alcohol: | 10.5% ABV | 7.5% - 10% | ![]() |
Bitterness: | 102.6 IBU | 60 - 120 | ![]() |