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Red Badge Rye Clone
American Wheat or Rye Beer • Extract • 5 gal
Clone of a beer done by Antietam Brewing for a Civil War Anniversary event.
December 22, 2011 pm 01:50pm
4.0/5.0 1 rating
Ingredients (Extract, 5 gal)
- 1 lbs
Rye Malt; Briess
Rye Malt; Briess
Deep red color with a distinctive earthy flavor. Characteristics & Applications: • Because of its pronounced rye flavor, we using in 5% increments until desired flavor is achieved. • Rye Malt is fully modified. It performs well in a single temperature infusion mash if used at less than 20% of total grist. Over 20% a slow lautering time may be experience. Add rice hulls when using more than 20%.
- 1 lbs
2-Row Caramel Malt 80L; Briess
2-Row Caramel Malt 80L; Briess
Pronounced Caramel, Slight Burnt Sugar, Raisiny, Prune. Characteristics & Applications: • In contrast to Brewers Malt, glassiness is a distinguishing characteristic of Caramel Malt. The glassy endosperm creates the desirable non-fermentable components giving true Caramel Malt the ability to contribute body (mouthfeel), foam, foam retention, and extended beer stability, while contributing color and unique caramel flavor. • 2-Row Caramel Malt 80L is a roasted caramel malt that imparts red to deep red color. • Use 3-15% in Amber and Red beers. • Use 10-15% in Bock beers. • Use 7-15% in Dark beers. • Use 10-15% in Porter and Stout. • Produced from AMBA/BMBRI recommended 2-Row Malting Barley varieties.
- 5 lbs
Dry Light Extract
Dry Light Extract
White color, mild flavor. Will produce lagers and Pilseners and can also be used to produce darker beers when used in conjunction with colored malts. Made of pale malt.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 oz
Cascade - 5.5 AA% pellets; boiled 1 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
White Labs WLP001 California Ale
White Labs WLP001 California Ale
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile.
Notes
Clone of a limited edition brew made by Antietam Brewing for a special Civil War Anniversary event. Add 1 tsp of Caraway Seeds at flameout.
Style (BJCP)
Category: 6 - Light Hybrid Beer
Subcategory: D - American Wheat or Rye Beer
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.053 | 1.040 - 1.055 |  |
| Terminal Gravity: | 1.011 | 1.008 - 1.013 | |
| Color: | 14.2 SRM | 3 - 6 | |
| Alcohol: | 5.5% ABV | 4% - 5.5% | |
| Bitterness: | 35.3 IBU | 15 - 30 | |
Discussion
Currently Bottle Conditioning
2011-12-22 1:56pm
I made this about three or four weeks ago. I have it bottle conditioning currently and plan on tasting it on New Years. It smelled great at bottling though! I will update once I do an official taste test. Primed with 4 oz of priming sugar. Original gravity ended up being 1.050 and terminal gravity was 1.008.
Update
2012-01-10 10:51am
I have now been able to do proper sampling by drinking several 22 oz bombers of this beer since I brewed it. The rye flavor is not overpowering, but blends well with the citrus hop notes. Medium to light body with smooth mouth feel. Little to no head or lacing. Any flavor from the carraway seeds did not seem to come through.
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